This recipe is one of the most delicious recipes you can try, in addition to having many benefits for the body
Ingredient
3 ripe bananas, mashed
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar (you can adjust based on your preference)
1 large egg, beaten
1 teaspoon vanilla extract
1 1/2 cups all-purpose flou
Optional Add-Ins
1/2 cup chopped nuts (walnuts or pecans work well)
1/2 cup chocolate chips
This is a quick and easy recipe video
1/2 cup chopped nuts (walnuts or pecans work well)
1/2 cup chocolate chips
Instructions:
1:Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2:In a mixing bowl, mash the ripe bananas with a fork until smooth.
Stir the melted butter into the mashed bananas.
4:Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix well.
5:Add the flour and mix until just combined. Do not overmix; a few lumps are okay.If you’re adding nuts or chocolate chips, gently fold them into the batter.
6:Add the flour and mix until just combined. Do not overmix; a few lumps are okay.If you’re adding nuts or chocolate chips, gently fold them into the batter.
7:Pour the batter into the prepared loaf pan
8:Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9:Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.
Enjoy your delicious homemade banana bread!🥰🥰🥰